Agriculture, Food and Beverages

Workshop Addressing Effects Tender

๐Ÿ›๏ธ CHINESE ACADEMY OF AGRICULTURAL SCIENCES
๐Ÿ“„ Tender ID: 537574779 ๐Ÿ“… Published: 16 Sep 2026

๐Ÿ“‹ Tender Overview

Project No.

ATCWG_01_2026S
Project Title

*
Workshop on Addressing the Effects of Agri-Food System Changes to Achieve Food Security by Adopting Innovative Technologies
Project Status

Project in Implementation
Fund Account

Self-Funded
Project Year

2026
Sponsoring Forum

*
Agricultural Technical Cooperation Working Group (ATCWG)
Topics

Agriculture
Committee

SOM Steering Committee on Economic and Technical Cooperation (SCE)
Other Fora Involved

Other Non-APEC Stakeholders Involved


Proposing Economy(ies)

China
Co-Sponsoring Economies

New Zealand; Thailand
Expected Start Date

*
01/06/2026
Expected Completion Date

*
31/12/2026
Project Proponent Name 1

*
He Yingbin
Job Title 1

*
Senior Research Fellow
Organization 1

*
Chinese Academy of Agricultural Sciences
Telephone 1

*
?86-10-82109640
Email 1

*
heyingbin@caas.cn
Project Proponent Name 2

Not Applicable
Job Title 2

Not Applicable
Organization 2

Not Applicable
Telephone 2

Not Applicable
Email 2

Not Applicable
Declaration

*
He Yingbin
Project Cost (US$)

$0.00
Project Summary

*
Agri-food changes encompass water environmental changes (water resources amount decline), soil environmental changes (soil degradation) and population and consumption changes. These changes have had a profound impact on food security. In order to address new challenges, APEC economies need to communicate on how to adopt innovative technologies to promote food security. The workshop will converge on:

1) Sharing views on understanding how water, soil and consumption changed in the APEC region.

2) Communicating on what kind of technologies we could use to improve resilience of agri-food systems to promote food security.

3) Exchanging information on successful case studies on building resilient soils, water, and production systems, addressing food loss and waste, as well as consumption changes, and responding to demographic shifts.

The workshop is going to be initially organized in a hybrid (in person and virtually) manner during the Food Security Week in August this year. After the workshop, APEC economies will gain expertise, good practices and lessons in this regard.

๐Ÿ” Key Information

๐Ÿ“„
Tender Reference No.
537574779
๐Ÿ“…
Publication Date
16 Sep 2026
๐Ÿ’ฐ
Estimated Value
N/A
๐ŸŒ
Sector
Agriculture, Food and Beverages
๐Ÿ“…
Deadline
31 Dec 2026
๐Ÿ“
Notice Type
Projects
๐Ÿ“
Location
China
๐Ÿ“‘
Contract Duration
3 Months 15 Days

๐Ÿ“ Documents & Downloads

No documents found

๐Ÿท๏ธ CPV

No CPV found

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๐Ÿ•’ Submission deadline
63
days remaining ยท 31 Dec 2026
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๐Ÿงญ Quick Facts

Authority CHINESE ACADEMY OF AGRICULTURAL SCIENCES
Country China
State / UT N/A
Tender Type Project Information
Currency N/A
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